Thanks for those who came out on the rainy Halloween for our last official day of the seasonWith a few things left to sell, we decided to remain “unofficially” open, so here’s the deal:
- We will be “officially” open on Fridays and Saturdays only through November 21st, from 10 until 5 each day.
- We will remain “unofficially” open if you can catch us around the farm (yes, you can come up the driveway and blow your horn….if we are around, we’ll come over and take care of you…but we can’t hear your horn in the back 40, so you may miss us).
- Call us and make an appointment: 269-244-5690.
Fresh produce available:
Apples: Red Rome, Northern Spies, Jonathan, Fuji, Golden and Red Delicious: All size bags are buy one–get one free until they are gone for the year
Vegetables: Onions, Potatoes, Butternut Squash
Naturally Grown Produce (this week only, see note): Kale, Lettuce, Spinach. Starting next Tuesday, Becca will be putting a small table/fridge in at World Fare in downtown Three Rivers and stocking it with kale, lettuce, spinach, radishes, onions, leeks, carrots, and more as she harvests this winter. With the winter roads and snow around the market, we think this will be the easiest way for our customers to access fresh produce. We hope you will visit World Fare starting next Tuesday, 11/10. If you plan to visit the market between 11/10 and 11/21 and want produce from Becca, please call ahead and reserve it 269-244-5690.
Brandy, Wine and Hard Ciders: Available when we are open. If you are interested in a tasting/tour, please contact us to set up an appointment: 269-244-5690.
Maple Syrup and Honey: We will have a limited stock available, if you would like to order ahead, please call us to have it here.
Bakery Pies: The bakery is closed for the year–however, there is a selection of frozen pies available to choose from with instructions on how to bake yourself.
We hope you enjoy this beautiful weather while it lasts, and we hope to see you in the next few weeks.