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Author Archives: Beth
Quick asparagus update–we have lots available right now
These continued days of “summer-like” weather is really bringing on the asparagus–thus we find ourselves just the opposite of last week when we couldn’t bring in enough each day! We now have plenty of asparagus–as after only 1 week … Continue reading
Nothing like the first asparagus of the year….
I just finished eating my first asparagus of the year–and it was truly delicious. I don’t know why the first asparagus of the year always tastes so good….is it because we are craving something fresh after the winter or maybe … Continue reading
Posted in Orchard Updates
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Asparagus, Plants and Mother’s Day update
We will be open starting Wednesday, May 1st, our daily hours are 8 to 6. Asparagus Update: We will try to pick asparagus for the first time on Weds, May 1st. It will take a few days to a week … Continue reading
Posted in Orchard Updates
Tagged Baked Goods, bedding plants, beekeepers, bees, Blossoms, blueberry bushes, brandy, brandy tasting, bread, cinnamon rolls, cookies, flower baskets, flower containers, honey, Locally grown, Michigan asparagus, Pies, Tomato Plants, wine
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Asparagus and Snow sightings!!
Asparagus sighting! Denim and I walked back to check on the asparagus today after last night’s snow fall melted off. We found a few spears trying to come through the earth. And while Denim was excited to have snow again, … Continue reading
Posted in Orchard Updates
Tagged asparagus, local, Locally grown, Onion sets, Seed Potatoes, Strawberry Plants
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